Simply Organic Spices & Seasonings at Vitacost
Simply Organic Curry Powder Description
Simply Organic® Curry Powder is a blend of eleven high-quality organic spices, and nothing else. Rich golden brown color. Pungent, lightly sweet aroma. Flavor that’s deep, earthy, warm and spicy, with a slight but distinct kick of heat. No additives. No preservatives. No fake color. No fake flavor. No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA.
Simply Organic® is a 100% certified organic line of spices, seasoning mixes, and baking flavors. Our pure, potent spices, seasonings and extracts bring real bite to everything you make, eat and share. Our goal, through our Simply Organic Giving Fund, is to help the millions of food insecure by not only providing funds and support to make organic food more accessible, but also in developing the next generation of leaders in sustainable and socially just organic agriculture.
Directions
Suggested Uses:
- Add to meat and vegetable stews.
- Use to flavor steamed or sautéed vegetables.
- Use to flavor stir-fries.
- Rub in or sprinkle on chicken, lamb or seafood before grilling or broiling.
- Add to rice or any grain dish.
- Use in raitas or dipping sauces.
- Add to meatloaf or bean or nut loaf recipes, hamburgers or veggie burgers.
- Add to potato and pasta salads.
- Use to create marinades for fish, meat, poultry, seafood, and tofu.
- Stir a pinch or two of Curry Powder into your tuna or tofu salad.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ingredients: Organic coriander, organic turmeric, organic mustard, organic cumin, organic fenugreek, organic paprika, organic cayenne, organic cardamom, organic nutmeg, organic cinnamon, organic cloves.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
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Carrot Slaw With Curry Yogurt Dressing
[vc_row][vc_column][vc_column_text]Give your side dish game a colorful upgrade with this vibrant carrot slaw. Shredded carrots bring the crunch, golden raisins add a pop of sweetness and roasted cashews deliver irresistible, nutty goodness in every bite. Tossed with scallions and cilantro, it’s already a flavor-packed mix, but the real star is the creamy curry yogurt dressing. Lightly sweetened and spiced just right, it pulls everything together with a tangy, warming flair. Whether you're pairing it with a weeknight meal or adding a fresh twist to your next potluck spread, this slaw is anything but ordinary.
Carrot Slaw With Curry Yogurt Dressing
Slaw
- 4 cups shredded carrots
- 1/2 cup golden raisins
- 1/4 cup dry roasted cashews (roughly chopped)
- 1/4 cup chopped green onions
- 1/4 cup loosely packed cilantro (chopped)
Curry Yogurt Dressing
- 1 tsp. honey or maple syrup
- 1/2 cup plain Greek yogurt or dairy-free alternative
- 1 Tbsp. avocado oil
- 1 Tbsp. lemon juice
- 1 tsp. Dijon mustard
- 1 tsp. curry powder
- 1/2 tsp. garlic powder
- 1/8 tsp. black pepper
- 1/4 tsp. salt
- 1-2 Tbsp. water (for thinning if needed)
- To make dressing, whisk together all ingredients, using water only if needed. Taste and adjust seasoning, adding more lemon juice or salt, if desired.
- In large bowl, combine shredded carrots, golden raisins, toasted pistachios, scallions and fresh cilantro.
- Serve immediately for best taste and texture.
Grab these ingredients and more at Vitacost.
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