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Bob's Red Mill Gluten Free Kosher Premium Quality Arrowroot Starch-Flour Description
Arrowroot Starch/Flour Has Many Uses in Your Kitchen. here Are A Few Tips: It's an excellent grain free substitute for cornstarch and can be used as a one-for-one replacement in most recipes. For thickening: Arrowroot is best used at the end of your cooking just before boiling, as continued heating will cause it to lose its thickening ability. For gravies and sauces, add arrowroot starch to a small amount of cool liquid first, then whisk into hot liquids. As an egg replacer: Whisk together 1 Tbsp arrowroot starch, 1 Tbsp vegetable oil, and 1/4 cup water to equal one egg. Baking powder substitute: Mix together 1 tsp baking soda, 2 tsp cream of tartar, and 1 tsp arrowroot starch. Store in airtight container.
- Gluten Free
- Vegan
- Vegetarian
- Paleo Friendly
- Kosher Pareve
- Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
- Use one-for-one in place of cornstarch
- Unsulfured
Directions
Store in a cool, dry place. Keeps best sealed for freshness.
Free Of
GMOs, gluten, grain.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Tbsp. (9 g)
Servings per Container: About 50
| Amount Per Serving | % Daily Value |
|
| Calories | 35 | |
|
| Total Fat | 0 g | 0% |
|
| Saturated Fat | 0 g | 0% |
|
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 0 mg | 0% |
|
| Total Carbohydrate | 8 g | 3% |
|
| Dietary Fiber | 0 g | 0% |
|
| Total Sugars | 0 g | |
|
| Includes 0g Added Sugars | | 0% |
|
| Protein | 0 g | |
|
| Vitamin D | 0 mcg | 0% |
|
| Calcium | 2 mg | 0% |
|
| Iron | 0 mg | 0% |
|
| Potassium | 1 mg | 0% |
|
Other Ingredients: Arrowroot starch.
Manufactured in a facility that also uses tree nuts, soy, wheat and milk.
Tested and confirmed gluten free in Bob's Red Mill's quality control laboratory.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Gluten-Free Cannoli Recipe
[vc_row][vc_column][vc_column_text]Say ciao to your new favorite treat! This fun gluten-free twist on classic cannoli is a crispy, creamy dream come true thanks to the help of Simple Mills Protein Pancake Mix. Light and delicately sweet, the golden-brown shells fry up to perfection in avocado oil. Inside, a velvety ricotta cream sweetened with honey and a splash of vanilla makes each bite irresistibly smooth. Finish with a dip in mini chocolate chips or crushed pistachios for a bakery-style finish that’s perfect for parties, holidays or just a cozy night in.
Gluten-Free Cannoli Recipe
Shells
- 2 cups Simple Mills Protein Pancake Mix
- 1/2 cup arrowroot powder
- 2 tsp. psyllium husk
- 2 egg whites
- 2 Tbsp. butter
- 2 Tbsp. marsala wine
- Avocado oil (for frying)
Filling
- 16 oz. whole milk ricotta (well drained)
- 1/3 cup honey
- 1 tsp. vanilla extract
Garnish
- Pistachios or mini chocolate chips
- In large bowl, combine shell ingredients minus the avocado oil. Mix until well combined and dough forms a smooth ball.
- Using rolling pin, roll dough to about 1/8-inch thickness, then cut 4-inch circles with round cutter.
- Using cannoli form, wrap circles loosely and seal with egg white.
- In pot for deep frying, heat avocado oil to 360 degrees F. Using tongs, carefully lower 2-3 cannoli forms in oil and fry until golden, about 1-2 minutes.
- To make cream, prepare ricotta by squeezing with cheese cloth or clean towel to remove liquid.
- In medium bowl, add drained ricotta and whisk in honey and vanilla extract until smooth and creamy.
- Fill pastry bag or plastic bag with ricotta cream mixture, snip the tip off and fill cannoli shells.
- Dip ends in desired toppings and serve fresh.
Grab these ingredients and more gluten-free essentials from Simple Mills at Vitacost.
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