Peanut Butter & Co Vegan Gluten Free Peanut Butter White Chocolatey Wonderful Description
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White Chocolatey Wonderful™ Peanut Butter Spread
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Simple, Honest Ingredients
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0g Trans Fat Per Serving
- No Partially Hydrogenated Oils
- No Artificial Colors, Flavors, or Preservatives
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Kosher
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Grab a Spoon!
White Chocolatey Wonderful is a sweet and nutty spread made from peanuts blended with cocoa butter, cane sugar, and a pinch of salt. We've added a little bit of palm oil to keep the peanut oil from separating so that there is no need to stir. Enjoy with berries as a snack, as an ingredient in your favorite baked goods, or grab a spoon and eat it straight from the jar!
Directions
Perfect With
Bananas
Crackers
Oatmeal
Apples
Celery
Free Of
GMOs, animal ingredients, gluten, artificial colors, flavors, and preservatives.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 2 Tbsp. (32 g)
Servings per Container: 14
| Amount Per Serving | % Daily Value |
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| Calories | 180 | |
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| Total Fat | 13 g | 17% |
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| Saturated Fat | 3 g | 15% |
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| Trans Fat | 0 g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 35 mg | 2% |
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| Total Carbohydrate | 12 g | 4% |
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| Dietary Fiber | 2 g | 7% |
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| Total Sugars | 7 g | |
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| Includes 6g Added Sugars | | 12% |
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| Protein | 6 g | 12% |
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Not a significant source of vitamin D, calcium, iron, and potassium.
Other Ingredients: Peanuts, cane sugar, cocoa butter, natural vanilla flavor with other natural flavors, palm oil, lecithin (from sunflowers), salt.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
Reviews
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Peanut Butter Granola Bars
When you pick your kids up from school, the first thing they're likely to say is, “I’m hungry.” Rather than hear complaints and the rumble of empty tummies on your drive home, you pass them a snack bar. The little ones might frown. A bar? Where are the potato chips or sugar-frosted crackers? They take a bite and instantly those frowns turn into smiles. With tasty white chocolate peanut butter and bursts of raisins, kids liken these snacks to candy. But you know the truth: you’re feeding them wholesome oats, seeds of superfoods and organic agave as sweetener. If only all your back-to-school shopping was as easy as making these bars. Score: you 1, cranky kiddos 0.
Peanut Butter Granola Bars
Makes 16-18 bars
Ingredients
3 cups rolled oats
1/3 cup almond flour
¼ cup Thompson raisins & golden raisins
1-½ Tbsp. superseed blend with flax, chia & hemp
1 cup white chocolate peanut butter, slightly melted
½ cup organic agave (can sub maple syrup or honey)
Directions
- In a large mixing bowl, mix all ingredients until fully incorporated.
- Grease a 9 x 13-inch glass baking pan (or smaller) with coconut oil. Pour mixture into pan.
- Freeze for at least 4-5 hours or overnight.
Margaret’s notes: These bars are pretty crumbly. Keep them chilled to help them stay together. If you’re sending them in a lunchbox, be sure to include an ice pack.
