Getting the gang together soon? Whether you’re watching the big game or hosting a movie night, you’ll need a tasty and filling appetizer to offer your guests. Salsa and guac are great options, but to really serve something special, whip up this easy-breezy taco dip. A simple crockpot appetizer, this meal takes very little active cooking time and comes together in the slow cooker in three hours. Make dipping quicker and less messy by offering guests their own individual bowls – they can add any toppings they like! Need a vegan version? Swap the ground beef for beans and use vegan shredded cheese.
Crockpot Taco Dip
Servings 8 as appetizer
Calories 265 kcal
Ingredients
Dip
- 1 lb. ground beef or turkey (use black or pinto beans for vegan version)
- 2 tsp. chili powder
- 1 tsp. cumin
- 1 tsp. salt
- ½ tsp. black pepper
- ¼ tsp. oregano
- ¼ tsp. garlic powder
- 1 cup diced tomatoes
- ¼ cup diced green chiles (2 oz.)
- 1 cup full-fat coconut milk
Toppings
- ⅓ cup sliced black olives
- ⅓ cup freshly chopped cilantro
- 1 cup shredded cheese (use vegan if necessary!)
- Diced avocado (optional)
- Tortilla chips (for serving)
Instructions
-
In medium skillet, cook ground beef on stovetop, using a wooden spoon to break up meat. Drain any excess fat and discard.
-
Stir spices into meat, followed by diced tomatoes and green chiles. If desired, mix in a can of beans as well.
-
Spoon mixture into crockpot and add the white, full-fat portion of coconut milk from the top of the can.
-
Cover crockpot and cook on low for 2-3 hours.
-
Top with olives, cheese and cilantro and serve with tortilla chips. If desired, potion dip into individual bowls. Alternatively, serve nacho-style by placing chips on plate and spooning dip over top.
Recipe Notes
Need all these ingredients? Add them all to your cart with one easy click.
Nutrition Facts
Crockpot Taco Dip
Amount Per Serving
Calories 265
Calories from Fat 189
% Daily Value*
Fat 21g32%
Saturated Fat 11g55%
Cholesterol 52mg17%
Sodium 302mg13%
Potassium 331mg9%
Carbohydrates 4g1%
Fiber 1g4%
Sugar 1g1%
Protein 14g28%
Vitamin A 570IU11%
Vitamin C 4.7mg6%
Calcium 113mg11%
Iron 3.2mg18%
* Percent Daily Values are based on a 2000 calorie diet.