This lemon dressing is easy to make, and with its fresh, bright flavor, it beats store-bought hands down. With vibrant flavor, it’s a dressing that you’ll use for more than salad. It makes greens sing, but it also adds zing to any roasted or raw veggie – try it on grain bowls, too! Whisk it up and start drizzling it over everything. It’s certain to become a favorite go-to.
Simple Lemon Dressing
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 116 kcal
Ingredients
- ⅓ cup fresh lemon juice about 2 lemons
- 3 Tbsp. olive oil
- 1 Tbsp. red wine vinegar
- 1 Tbsp. raw honey
- ¼ tsp. pink salt
- ¼ tsp. Italian seasoning
- ⅛ tsp. black pepper
Instructions
-
In bowl, whisk together all ingredients.
-
Use immediately. Refrigerate remaining dressing.
Recipe Notes
Order the ingredients you need to make this fresh dressing.
Nutrition Facts
Simple Lemon Dressing
Amount Per Serving
Calories 116
Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 2g10%
Polyunsaturated Fat 1g
Monounsaturated Fat 8g
Sodium 120mg5%
Potassium 30mg1%
Carbohydrates 5g2%
Fiber 0.2g1%
Sugar 4g4%
Protein 0.1g0%
Vitamin A 7IU0%
Vitamin C 8mg10%
Calcium 7mg1%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.