Ditch the boring dips and dive into the vibrant world of this Green Goddess dip! This creamy, herb-packed recipe is a flavor explosion waiting to happen. Fresh herbs like parsley and scallions mingle with zesty lemon juice and creamy avocado, creating a dip that’s as wholesome as it is delicious. Better yet, it’s incredibly easy to throw together in just a few minutes – perfect for last-minute gatherings or a quick and satisfying snack.
Green Goddess Dip
Prep Time 20 minutes
Total Time 20 minutes
Servings 10
Calories 209 kcal
Ingredients
- 1 cup non-dairy sour cream
- 3/4 cup non-dairy mayonnaise
- 1 tsp. lemon juice
- 1 tsp. white wine vinegar
- 1 Tbsp. water
- 1 medium avocado
- 3 large green onion stalks chopped
- 3 Tbsp. flat-leaf parsley minced
- 2 large garlic cloves minced
- 1/2 tsp. onion powder
- 1 tsp. Himalayan pink salt
- 1/4 tsp. ground black pepper
Instructions
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In bowl or blender, combine all ingredients and whisk or pulse until smooth.
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Serve with pretzels, chips, vegetables, as a salad dressing or whatever you like!
Recipe Notes
Grab these ingredients and more vegan condiments from Vitacost.
Nutrition Facts
Green Goddess Dip
Amount Per Serving (1 g)
Calories 209
Calories from Fat 162
% Daily Value*
Fat 18g28%
Saturated Fat 3g15%
Polyunsaturated Fat 3g
Monounsaturated Fat 2g
Sodium 405mg17%
Potassium 139mg4%
Carbohydrates 11g4%
Fiber 2g8%
Sugar 2g2%
Protein 1g2%
Vitamin A 440IU9%
Vitamin C 9mg11%
Calcium 14mg1%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.